Private Chef and Award Winning Author
Photography by Aart Verrips
Alix has cooked for celebrities, royals, rock stars, ambassadors, statesmen and politicians, on a few of the world’s largest and most famous yachts, from Alaska to Australia, the Caribbean to the Mediterranean and most of the hot spots in between.
A brief look inside Brunch Across 11 Countries
Italy – Panettone French toast with marscarpone and grilled peaches
Best Breakfast Book in the World
Awarded Gold at the 2018 Gourmand Awards for Best Breakfast Book in the World.